Garofalo Spaghettini Pasta 500g
Spaghettini
Spaghettini is a thinner version of traditional spaghetti, ideal for pairing with light dishes such as seafood.
Premium Italian pasta maker Garofalo has been producing high-quality pasta since 1789 in Gragnano, the birthplace of pasta in Italy. Garofalo has long been a standard-bearer for pasta excellence, blending modern technology with centuries of artisan know-how.
Made from just water and durum wheat semolina, Garofalo pasta is crafted from high-quality, robust durum wheat, where the quality and quantity of gluten are key to its excellence. Each pasta shape is formed through a bronze die, creating a slightly rough and porous texture that allows sauces to cling and be absorbed, resulting in a delightful eating experience.
Vegetarian, Vegan, Kosher
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Delivery timelines for items sourced from UK: 7-10 days
Delivery timelines for backordered items: 4 weeks
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