Garofalo Fusilli Pasta 500g

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₹750.00

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Garofalo Fusilli Pasta 500g Italian Dry Pasta 100% Durum Wheat Semolina From Gragnano near Naples in Italy Suitable for Vegetarians Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert...

CODE: GRIT03

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Garofalo Fusilli Pasta 500g

Italian Dry Pasta 100% Durum Wheat Semolina From Gragnano near Naples in Italy Suitable for Vegetarians

Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze die, Garofalo pasta boasts a premium taste and texture.

Among Garofalo's short-cut pasta, Fusilli are the most popular in the UK. The spiral-shaped design of Fusilli makes them perfect for holding chunky sauces, from rich meaty sauces to the simplest of tomato sauces. The Fusilli shape is very versatile and works well in a fresh pasta salad. Fusilli originates in central south Italy, with the word "Fusilli" coming from the Italian "fuso," meaning spindle. They were originally created from the idea of rolling spaghetti around a knitting needle.

Vegan, Vegetarian, Kosher

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